CURRIED COCONUT EGGPLANT SERVED OVER HERB SEASONED BASMATI RICE

GRILLED BALSAMIC CHICKEN BREAST SERVED OVER ORGANIC BROWN RICE

ORGANIC TURKEY BURGER TOPPED WITH GORGONZOLA CHEESE AND ARUGULA

KERAL BEEF FRY SERVED WITH FLAT BREAD

JERKED PORK LOIN SERVED WITH BUTTERY BUTTERMILK MASHED POTATOES AND SPRING PEAS

GRILLED VEGETABLE PLATTER, EGGPLANT, SWEET POTATOES, PORTABELLA MUSHROOMS, ASPARAGUS

TABBOULEH CHEESE SALAD

VEGETABLE COUSCOUS SALAD

MEXICAN GREENS SALAD

ORGANIC TURKEY AND MOZZARELLA CILANTRO MAYONNAISE WRAPS SERVED WITH PINEAPPLE AND WALNUT MIXED GREEN SALAD

BEER MUSTARD CHICKEN BREAST SERVED SERVED WTH RYE BREAD AND SPICY PASTA SALAD

GRILLED CHEDDAR AND BACON PANINI SANDWHICHES SERVED WITH WARM HERB TOMATO SOUP

VEGETABLE YOGURT SALAD

FRESH FRUIT SALAD

HOMEMADE BROWNIE AND COOKIES